September 21st is recognized as World Alzheimer's Disease Day, a day to raise awareness about the debilitating disease that affects millions of people around the world. With the increase in the elderly population, the prevalence of Alzheimer's disease is also on the rise.
It is currently the fourth leading cause of death among the elderly, following tumors, heart disease, and cerebrovascular diseases. The larger the elderly population, the greater the rate of Alzheimer's disease.
Therefore, it is crucial to take preventative measures to protect ourselves and our loved ones from this devastating disease. This article will discuss how diet can help prevent Alzheimer's disease.
Several nutrients have been linked to Alzheimer's disease. Adequate intake of certain nutrients in the diet can be helpful in preventing Alzheimer's disease.
One such nutrient is DHA, which belongs to the n-3 series of unsaturated fatty acids. It is not only beneficial to the health of the nervous system but also has the effect of an anti-inflammatory reaction. Eating fish is a direct and effective way to get DHA. Studies have shown that people who eat fish regularly have a lower risk of Alzheimer's disease.
Antioxidant ingredients such as vitamin E, folic acid, flavonoids, and carotenoids have also been found to have a delaying effect on brain aging. These substances are found in fruits, especially green leafy and dark vegetables. Therefore, incorporating these foods into your diet can be helpful in preventing Alzheimer's disease.
Probiotics have also been linked to the prevention of Alzheimer's disease. Some studies have shown that changes in the gut microbiota are linked to neurological diseases, and an imbalance in gut microbiota may increase the risk of Alzheimer's.
Probiotics have also been used in animal studies to treat mice with Alzheimer's disease and found to alter their cognitive function. Food can also provide us with probiotics, and a balanced diet is essential for a healthy gut.
To prevent Alzheimer's, the MIND diet is recommended. It is a pattern of eating that can delay cognitive decline and combines the Mediterranean diet with the DASH diet. Studies have shown that the MIND diet can significantly slow cognitive decline with age.
Data have shown that the MIND diet reduces the risk of Alzheimer's disease by about 35 percent in people who follow it moderately and by up to 53 percent in those who follow it strictly.
In addition to following the MIND diet, it is essential to be physically active to prevent Alzheimer's disease, as physical activity increases brain volume and reduces the risk of Alzheimer's disease.
Diet plays a vital role in the prevention of Alzheimer's disease. Adequate intake of nutrients such as DHA, antioxidants, and probiotics can help prevent Alzheimer's disease.
Following the MIND diet and being physically active are also essential for preventing Alzheimer's disease. It is never too late to make lifestyle changes to protect yourself and your loved ones from this devastating disease.